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frozen key lime pie margarita

Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. The condensed milk and whipped cream made for a texture that was like a key lime pie-icebox cake lovechild. Combine the ice, tequila, cinnamon schnapps, vanilla extract, lemon juice, remaining 1 1/2 cups … I picked the Frozen Key Lime Margarita Pie, and changed it up just a little. (Pro-tip: No one will tell on you if you take a swig of the tequila during the process. I thought turning them into bars was perfect. Press into the bottom or the baking pan. Save my name, email, and website in this browser for the next time I comment. And the only thing that made the horror of moving in the heat of the summer bearable were the two aforementioned Good Things combined to form one Very Good Thing: Frozen Margarita Pie. This Frozen Margarita Pie Is Full of Tequila and Just As Incredible As It Sounds. this sounds so good. They’re refreshing and bright, boozy and cooling, just what the doctor ordered every single time. Please leave a comment on the blog or share a picture on social media! Freeze overnight. These key lime squares were a huge hit, I had no idea how many key lime fans there were out there. Spoon mixture … So if you want a true margarita flavor, double what the recipe calls for. Your email address will not be published. Your email address will not be published. To revisit this article, select My⁠ ⁠Account, then View saved stories. Place in freezer while you make the filling. Each month we choose a cookbook – and then Kita selects 3 recipes from it. My only complaint – you can’t taste the tequila! Slice and top with whipped cream. And it all came together with hardly any effort or energy. © 2020 Condé Nast. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. My favorite cocktail AND my favorite dessert? As I waded through a room full of half-filled boxes and other monuments to my waste, the thought of making this pie again and eating it on the beach with friends was exactly what I needed to spur me on. : More Than 150 Frozen, Boozy Treats for the Coolest Happy Hour Ever was the book we chose. Mix pretzels and sugar together in a bowl; stir in margarine until evenly incorporated. Giong to the beach next week and yep, just perfect! Required fields are marked *. Pour into a glass rimmed with crushed graham crackers, if desired. Filed Under: Dessert Recipes, Frozen Treat Recipes, Fruity Dessert Recipes, No Bake Desserts Tagged With: boozy desserts, frozen desserts, key lime, key lime margarita, no bake desserts. Beat on low until the mixture starts to come together. On this blog, you’ll find hundreds of quick and easy recipes made mostly from scratch. Creamy, tart, sweet, and refreshing – a great welcome to summer. In the bowl of a stand mixer, add cream cheese, sugar, key lime juice, lime zest and tequila. https://dinnersdishesanddesserts.com/frozen-key-lime-margarita-squares This month we decided to go seasonal. It's light, creamy, pleasantly boozy, and so easy to make that I managed to do it with about two thirds of my kitchen already in boxes. Once that was all smooth, I folded in the rest of the whipped cream, poured the creamy mixture into my now-frozen crust, and popped it back into the freezer to chill overnight. Notify me via e-mail if anyone answers my comment. We get to pick which one want to make, and then share them all with you! Don’t worry, a recap is coming; either Sunday or next Thursday. Crumbly, sweet, full of all kinds of decadent goodness. Yes, please! My days are spent in the kitchen, creating new recipes to share with family and friends. We’re about to reach the 90s this weekend and it only gets worse from there. I had totally forgotten about these!! Combine graham cracker crumbs, sugar, and melted butter. The best part? Especially if you're alone.) Loving this recipe! Welcome to Dinners, Dishes, & Desserts where my love of food meets my busy life. Frozen creamy key lime squares with a hint of tequila - great no bake treat for the summer. I decided to cope the way any responsible, well-adjusted adult would: by trolling the top-secret files of yet-unreleased BA recipes for something to make instead. : More Than 150 Frozen, Boozy Treats for the Coolest Happy Hour Ever. Recipes you want to make. The good stuff: sweetened condensed milk. The next day, I topped it off with a sprinkling of lime zest. Cooking advice that works. Today is Pass The Cookbook Club day. I know I promised you that today I would share a recap and pictures from Food Blog Forum last weekend, but I forgot about these! If you are looking for a quick (no bake) recipe for your Memorial Day get together this weekend, these would be perfect! Having to pack up everything you own to move to another apartment in the middle of muggy July—which, in case you didn't catch on, is what I found myself doing last weekend. Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. I’d been dreading the impending packing, box lugging, and, really, the whole concept of moving for weeks. It's tart and creamy and boozy and exactly what you need when it's stupid hot outside. At the bottom, after the recipe, you can see what everyone else made. I see a limey treat in my weekend…! Slushed! Hopefully you will forgive me, because these little squares are way better than the pictures I was going to show you! Meanwhile dip your fingers into some of the sweetened condensed milk and run it around the tops … Another beautiful, perfect treasure? This pie tastes like what you hoped margaritas would taste like when you were a kid who wanted a sip of a cocktail just because you weren't allowed. And just like that, I had brought Frozen Margarita Pie into the world. Hi, I’m Erin; a wife and a mother to one boy. But you know what is one of the worst things ever? Learn how your comment data is processed. I seriously need these in my life. Use of this site constitutes acceptance of our User Agreement (updated 1/1/20) and Privacy Policy and Cookie Statement (updated 1/1/20) and Your California Privacy Rights. Top with whipped cream and … The condensed milk and whipped cream made for a texture that was like a key lime pie-icebox cake lovechild. Margaritas are one of the greatest gifts humankind has been given. Then I folded in half of my whipped cream into a combination of lime juice, sweetened condensed milk, and tequila that I had ready in a separate bowl. I love to cook, travel and share it all here! As complex as the recipe sounds, it was so easy to make that I was ready to volunteer to host a housewarming party in the home I hadn’t even moved into yet. This site uses Akismet to reduce spam. To revisit this article, visit My Profile, then View saved stories. And watch videos demonstrating recipe prep and cooking techniques. Pour filling over the prepared crust. And when I saw the recipe for that margarita pie, I volunteered to make it for this story weeks before anyone else even knew it was coming down the pipeline. Summer is coming, so why not do frozen desserts? LOVE, love love!!! https://www.bigbucket.com/drinks/frozen/key-lime-pie-frozen I was a little worried it would be too boozy—okay, not that worried—but the pie feels like a refined margarita in the mid-afternoon, rather than a lukewarm bag of pre-mixed margs at a fratty tailgate. In another bowl, I whipped heavy cream until I saw stiff peaks telling me to lay off. Do you know about Pass the Cookbook Club? Ad Choices. Slushed! To serve let the bars sit at room temperature for 20 minutes. Then I put it all in a glass pie tin, used the bottom of a measuring cup to smooth it all into a firm, smooth layer all along the bottom and sides, and slid it into the freezer. With top secret information in-hand, and packing to avoid, I decided to be my own hero and make this pie. I am not a certified nutritionist and any nutritional information shared on dinnersdishesanddesserts.com should only be used as a general guideline. Signup for all the new recipes to be sent to your inbox on Saturday morning! Get Key Lime Margarita Pie Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. It has the tang and acid of limes and the tequila-y kick of a great summer cocktail, all while remaining delightfully light and almost airy. I hope you will find plenty to enjoy! I just tossed a bunch of graham crackers into my food processor, added salt, sugar, and melted butter, and pulsed it all until I got a bunch of fine, even crumbs. Pies! I happen to have a bag of key limes in my kitchen at the moment, and I think this could be the perfect recipe to use some of them for! I can never slice a pie and have it look pretty, but slicing bars from an 8×8 pan – that I can handle! Cold margarita pie squares sound just right! I was bringing this to a party, so I wanted it to be easy to serve and eat.

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